Line for filling croissants in Greece

Dispenser for filling in croissants, eclairs, profiteroles. The equipment is intended for automatic filling of confectionery products (croissants, eclairs, profiteroles, donations, etc.). Depending on the design, the dispenser can fill from eight to twenty products simultaneously in one cycle,

General Information: - shaft lime kiln PShI-150, hereinafter - kiln, is a process equipment for the sugar industry and is designed to produce lime and carbonatation (kiln) gas in sugar factories by means of limestone calcining. Technical performance on СаО 150 t/hour Limestone calcining degree